Source: March 20th Designated “Meat on the Menu Day” in Nebraska
A series of webinars on sheep genomics has been scheduled for the coming month. While the first webinar (A New Age in Sheep Breeding) was earlier this week, producers interested in using genomics in their operations should plan to attend... Continue Reading →
Andrea Nisley Karla Herrarte of Lexington, Aretta Brennemann of Curtis and Delores Brennemann of Hyannis represented Nebraska at the mail-in National Make It With Wool competition due to the American Sheep Industry Convention being a condensed virtual event and... Continue Reading →
This short course is available to help producers recognize and effectively deal with common lambing time problems. The short course focuses on the management prior to, during and after lambing and the affect it has on lamb losses, pounds of... Continue Reading →
The purpose of identifying sheep and goats is to enable trace back of scrapie-positive animals to their flock or herd of origin, and to trace animals out of infected flocks. The following animals are required to be identified with official... Continue Reading →
RINGENBERG, SORIA, HORST & GALSTER STATE WOOL CONTEST DIVISION WINNERS Saidi Ringenberg of Lexington, in the Junior Division, and Arlene Soria of Kearney, in the Senior Division will be Nebraska’s delegates to the National Finals of the Make It With... Continue Reading →
The Nebraska Sheep & Goat Producers will be holding two Lambing and kidding clinics for producers. On January 30th the clinic will be held in Seward, NE. That day will start with registration at 9:00 am CT at Burch Livestock,... Continue Reading →
December 8, 2020 For More Information Contact: Erica Sanko -- ESanko@sheepusa.org DENVER -- In May 2020, the American Sheep Industry Association rolled out the ASI Research Update Podcast. The podcast focuses on industry experts sharing relevant sheep production practices and... Continue Reading →
Mark your calendars now, as the deadline for the 2021 NS&GP Photo Contest is February 15th. All entries must be submitted by 5 p.m. mountain time on that date. The top finishers in each category will receive a prize and... Continue Reading →
