There’s no time like the present for sheep producers to get involved with the voluntary American Wool Assurance Program from the American Sheep Industry Association. This spring is the perfect time to develop an operating plan and start organizing records... Continue Reading →
We had over 20 photos entered in this years contest in four different categories. Choosing one out of each category was a difficult task for our judges. Thank you to all that entered our 2021 Photo Contest. We had some... Continue Reading →
Source: March 20th Designated “Meat on the Menu Day” in Nebraska
Andrea Nisley Karla Herrarte of Lexington, Aretta Brennemann of Curtis and Delores Brennemann of Hyannis represented Nebraska at the mail-in National Make It With Wool competition due to the American Sheep Industry Convention being a condensed virtual event and... Continue Reading →
RINGENBERG, SORIA, HORST & GALSTER STATE WOOL CONTEST DIVISION WINNERS Saidi Ringenberg of Lexington, in the Junior Division, and Arlene Soria of Kearney, in the Senior Division will be Nebraska’s delegates to the National Finals of the Make It With... Continue Reading →
Mark your calendars now, as the deadline for the 2021 NS&GP Photo Contest is February 15th. All entries must be submitted by 5 p.m. mountain time on that date. The top finishers in each category will receive a prize and... Continue Reading →
The Michigan State University Small Ruminant Extension team is offering a four-part webinar series on birth management for sheep and goats that will lead producers through a host of topics. Each weekly session will last approximately 90 minutes, will be recorded... Continue Reading →
RINGENBERG, SORIA, HORST & GALSTER STATE WOOL CONTEST DIVISION WINNERS Saidi Ringenberg of Lexington, in the Junior Division, and Arlene Soria of Kearney, in the Senior Division will be Nebraska’s delegates to the National Finals of the Make It With... Continue Reading →
As Cupid's arrows start flying by; don't forget to prepare your valentine a local sourced cut of lamb! Struggling for a perfect cut or recipe? American Lamb Board has you covered! Here's a cooking and temperature guide to make sure... Continue Reading →
